2008 Tilia Chardonnay

Varietal:

100% Chardonnay

Vintage:

2008

Vineyards:

Eastern and Southern regions of Mendoza.

Fermentation:

Selected yeast, max temp. ferm. 13°C, for 36 days.

Aging:

70% Stainless steel 30% aged for 5 months in French Oak.

Alcohol:

13.30% vol.

Acidity/pH:

5.83/3.30

Notes:

The 2008 Tilia Chardonnay shows a straw - yellow color with light shades of green. The nose presents ripe tropical fruit aromas with citrus and floral notes. The mouthfeel is full and rich, with concentrated pear and fig fruit flavors with layers of vanilla and sweet spice from light oak aging. The finish is clean and fresh with bright, crisp acidity.